Lab alumni

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Victoria Lason Harrod

lason@wisc.edu

Victoria is a M.S. entomology student co-advised by Dr. Jeri Barak and Dr. Russell Groves. Her current research concerns the characterization and influencing factors responsible for the survival and spread of Salmonella enterica in fresh produce crops, primarily through an entomological perspective. Analyzing the relationships between Salmonella persistence in fresh produce and a variety of phytophagous insects holds potential to aid in the development of food protection strategies in the future.

Education:
M.S. Entomology – University of Wisconsin-Madison, Ongoing
B.A. Biology – Augustana College, Rock Island, IL, 2017
B.A. Environmental Studies – Augustana College, Rock Island, IL, 2017


Shannon Piper

sbpiper@wisc.edu

Shannon is a PhD student jointly advised by the Departments of Entomology and Plant Pathology. Her research focus is studying the role of microbial associates in the transmission of aster yellows phytoplasma, a bacterial plant pathogen that has a wide host range, including many economically important crops. She will begin by investigating the microbial associates of its insect vector, the leafhopper Macrosteles quadrilineatus. Outside of the lab, she enjoys water skiing, mountain biking, and other outdoor activities.

Education:
B.S. Biology – Saint Louis University, 2017


Megan Lipke

mnlipke@wisc.edu

Megan is a M.S. student in the Groves Lab. She is investigating neonicotinoid contaminants in surface water streams in central Wisconsin and how the surrounding landscape composition may alter neonicotinoid concentrations. In the future, she hopes to investigate the effects of neonicotinoid contaminants on aquatic invertebrates.

Education:
B.A. Conservation Biology – University of Wisconsin-Madison, 2019


linda-crubaugh-smLinda Crubaugh

crubaugh@wisc.edu

In her role here, she assists with field, greenhouse and laboratory experiments, collection and analysis of data for reports, assisting with extension and research manuscript preparation, updating and revising UW Extension booklets and fact sheets related to the Vegetable Entomology program as well as general laboratory management.

Prior to joining the Groves Lab, Linda was employed as a Research Technician in the UW Horticulture Department with the USDA-ARS Vegetable Crops Research Unit for more than 30 years. This work in the plant breeding and genetics program focused on the development and evaluation of cucumber and melon germplasm.

Education:
B.S. Horticulture – University of Wisconsin, 1981


emily-duerrEmily Duerr

ejduerr@wisc.edu

As the GIS (geographic information system) specialist in the Groves lab, Emily’s duties include compiling, extracting and analyzing GIS landcover data, managing and analyzing complex entomological databases, and conducting field surveys, as well as manipulative field and lab experiments on disease host plants and vector insects. In additions to these duties, she also enjoys driving the tractor during potato harvest season.

Education:
M.S. Forestry and Natural Resources – Clemson University, 2007
B.S. Forest Ecology and Management – University of Wisconsin-Madison, 2002


Erin Lowe

eblowe@wisc.edu

Broadly, I am interested in applying ecological and interdisciplinary research to further the sustainability of agricultural systems. I am particularly interested in pollination ecology, specifically understanding how local management and landscape features interact to influence wild pollinators and how pollinator behavior impacts the delivery of pollination services. My thesis project focuses on the ways in which pollinator plantings and habitat availability impact the richness, abundance, and nesting success of wild bees in pickling cucumber.

Education:
B.A. Biology and Environmental Studies – Swarthmore College, 2014


Marjorie Garcia

garciakerbou@wisc.edu

Marjorie is interested in molecular biology techniques applies to ecology, evolution, and genetics studies.  Before joining the Groves Lab, she worked with eight research teams in French and Brazilian institutes.  Her duties there were to develop lab protocols, generate and analyze genetic data, manage wet labs and sequencing platforms, and mentor students.

Education:
M.S. Biodetection, Biotraceability, and Biodiversity – University of Montpellier II, 2008
B.S. Biology of Organisms – University of Montpellier II, 2006


Justin_ClementsDr. Justin Clements

jclements2@wisc.edu

Justin recently completed his Ph.D. in the molecular and environmental toxicology program here at UW-Madison.  His work focuses on understanding the underlying cause of the decrease in insecticide effectiveness on Colorado potato beetles in order to establish an effective pest management strategy for Wisconsin potato farmers.
Education:
Ph.D. Environmental Toxicology – University of Wisconsin-Madison, 2016
M.S. Molecular and Environmental Toxicology – University of Wisconsin-Madison, 2013
B.S. Biology – New Mexico Tech, 2010


Mary Appleman

mcappleman@wisc.edu

Mary is an agronomist by training with experience in commercial potato production and research in central Wisconsin. Her current interest is understanding the ways in which data management and evolving disease detection tools can aid commercial growers in detecting, diagnosing, and managing disease in potato cropping systems. She is pursuing a PhD in Plant Pathology, co-advised by Dr. Groves and Dr. Amanda Gevens.

Education:
B.S. Agronomy – University of Wisconsin-Madison, 2016


Ben Sanchez-Sedillo

sanchezsedil@wisc.edu

Benjamin was a M.S. student in the molecular and environmental toxicology program.  His work focused on studying the adverse effects of pesticides on aquatic insects in Wisconsin tributaries.  Ben tested these tributaries for the neonicotinoid insecticides Imidacloprid and Thiamethoxam.  He enjoys outdoor activities like fishing, hiking, and snowboarding.


BowerRyan Bower

rbower@wisc.edu

Ryan was a PhD student co-advised by Dr. Russell Groves and Dr. Jeri Barak. He took a genetic approach to discover colonization factors within the Salmonella enterica genome while in phytophagous insects and plants. Ryan’s objective was to further our basic understanding of how Salmonella spp. can persist in such a wide diversity of organisms and help to direct future protection strategies. Securing a safe food supply will be critical as food is in higher demand in the coming years.


kat-prince-smKathryn Prince

Kat Prince completed her M.S. in entomology and agroecology in this lab.  Her research took place in Wisconsin’s Central Sands growing region, where she studied the wild pollinator community in conventional vegetable crops.  She also analyzed the concentration of neonicotinoid pesticides within plant tissues as these crops grow.  The results from this project should help us learn which bees are present in this important agricultural region and the environmental risks they may be facing. Kat recently left the lab to start a job at the NRCS Field Office in Fresno, CA.


natalie_smNatalie Hernandez

Natalie’s research focused on correlating which species of aphid are present in potato fields when potato virus Y (PVY) is first detected.  By determining which species are actually spreading the virus, PVY management practices can be improved.


ChristopherBloomingtonChris Bloomingdale

M.S. 2015. University of Wisconsin, Department of Entomology, Thesis title, “Monitoring Thrips (Thysanoptera) Dispersal in Wisconsin Soybean and Investigating Soybean vein necrosis virus, a New Pathogen in Soybean”.


ChenpicChen Zhang

Chen completed her M.S. in the Department of Plant Pathology (http://www.plantpath.wisc.edu/).  She worked in our laboratory investigating host plant resistance to infection by Potato virus Y.  She also successfully completed a dual major in the Biometry in the Department of Statistics here at the UW-Madison, and specifically investigated novel, analytical approaches for the accurate determination of infection using serological techniques.


soto-ariasJose Pablo Dundore-Arias

PhD. 2015. University of Wisconsin, Department of Plant Pathology. Thesis title, “Investigating the mechanisms of how phytophagous insects enhance the epiphytic survival and transmission of Salmonella enterica in association with fresh produce”. Currently a Post-doctoral, Research Associate in the Soil Microbiome research program at the University of Minnesota.


anders_smAnders Huseth

Anders has several interests in sustainable vegetable production with an emphasis on Integrated Pest Management (IPM) and Insect Resistance Management (IRM). His research concentration focused upon coupling emerging geospatial techniques and primary research to further develop effective pest management strategies. Using Colorado potato beetle as a model, Anders’s project worked to document variable overwintering biology and crop colonization of the pest in Wisconsin.  He is an Assistant Professor at NC State University.


ken_lgKen Frost

Dr. Kenneth E. Frost earned his PhD in our laboratory in 2012 and was a post-doctoral, Research Associate in the Vegetable Pathology laboratory here at the UW-Madison. He is currently a tenure-track, Assistant Professor at Oregon State University, located at the Hermiston Agricultural Research and Extension Center, in Hermiston, Oregon. Ken is the Vegetable and Specialty Crops Pathologist and has responsibilities for plant diseases associated with high-valued, specialty crops in Oregon and the Pacific Northwest Region.


ShaShahideh Nouri

Shahideh’s Ph.D. thesis research in the Groves’ lab focused on the characterization of a novel satellite RNA associated with natural populations of cucumber mosaic virus (CMV) in Wisconsin snap bean fields and the comparison of genetic diversity of CMV populations in snap bean and pepper fields.


David Lowenstein

David’s M.S. thesis research in the Groves’ lab focused on how spatial heterogeneity and planting date affects the abundance and diversity of the native pollinator community in pickling cucumber.


em_smEmily Mueller

Emily worked in both the Entomology and Plant Pathology departments during her time at the UW-Madison.  Her work in the Groves’ lab focused on aphid identification and PVY detection in potatoes.


sarah_smSarah Schramm

Sarah’s work in the Groves’ lab focused on generating Extension materials, such as fact sheets and other publications, and developing the Vegetable Crop Entomology website.


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